From the January menu (theme was Best of 2024) the squash and hazelnut pasta was my favorite. The cacio e Pepe tossed in the cheese wheel table-side is also very good and a classic menu item. Highly recommend the wine pairing too! Portion sizes are not large but not so small that a 3 course meal isn’t enough, though if you’re hungrier I’d recommend the 4 course option. The waiters do a full menu run-through before you order so you know how everything is prepared (I.e. what all of the Italian words are) which is great so you don’t have to ask or secretly google anything. The staff are all super nice and the hostess that night (who might be the owner?) is from Italy and knows a lot about the wine list which is an impressive selection of Italian glasses from all throughout Italy (I was particularly surprised about how many options there were from less common Italian regions, white wines in particular). I will definitely be returning to try more menu items and wines!

This was my first experience with true fine dining and it was awesome. Like I’ve said I’ve never been to a place like this that changes their menu. The waitress was extremely nice and literally explained in full detail the entire menu. Food was delicious and timely. Just an overall great experience.

Best Italian food my wife and I have had in Columbus. We lived in the New York and North Jersey area for years, and this is the only restaurant in Columbus we’ve been to (so far) that could hold its own against the best of North Jersey. We got the Ricotta Gnocchi, Spaghetti e Zucca, and Paccheri alla Genovese. Each of these dishes were fantastic in their own right. Combined, they made for a fabulous dinner. And get the tiramisu! The Cacio e Pepe was also very popular, we so the cheese wheel roll out to several different tables throughout the night. We dined at the bar. Service-wise, the bartender was excellent. And he gave us a full tour of the menu prior to ordering, which was nice since it was our first time here (but not our last!). We also ordered a bottle of wine with dinner. The sommelier had a deep knowledge of their wine list and was helpful in finding a bottle of wine that was right for our evening. We went with the Ghemme from Bianchi Giuseppe. Would recommend, but make sure to get a decanter and let it breathe. A note- they have no cocktails, just wine. This may not be for everyone, but we appreciated that they kept their focus narrow, yet deep. Don’t be afraid to ask the somm for help, you’re in good hands.

Came to celebrate Valentine's Day and it was our first time at the restaurant. We opted for the full tasting menu and we were not disappointed. Every dish was savory and delicious. Alicia, our server, was unassuming and intentional in her care of our space. Each dish arrived with a story of historical and cultural significance, we were utterly transported. Such an unpretentious vibe for all the impeccabilities being served! The owner Christina (sp?) came by to greet us and shared with us her family's love and roots in the culture and cuisine. It was an overall 10/10 experience.

The bar chair is a little low compared to the booth height. Food was great. Nice to get away from Italian with an over use of tomato and cheese. Unique dishes. Parking stinks, but what are you going to do? Check it out!

My coworkers and I did a tasting menu here and the service was probably the best I’ve experienced in Columbus. The staff presenting each course was extremely knowledgeable, our glasses were never empty, and the entire experience was seamless. Such a treat to have this little gem of a restaurant in Columbus!

Sean with Offline - BEST TIRAMISU !! Now this was an upscale restaurant in the heart of Italian village. The food was made fresh and it was very elegant and upscale. Portions were a little small but they used quality ingredients. We heard the menu changes monthly, and the set up is you go with a 3, 4, or 7 course dinner selecting from different options. (7courses is set I believe). they also have wine pairings for each course but we didn’t participate because of dry January :/

Every time I come here they always have it down! Excellent food and very well prepared my only complaint would be a bit pricey for the portion sizes but other than that you can really see that the chefs put their hearts into this I would say top 3 in Columbus for sure!